Para calmar y refrescar los ojos cansados, puede aplicarse entre cinco y diez minutos, una bolsita de té usada (húmeda y tibia) para cubrir cada párpado.
London Fog Milano Cookies
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I'm in so many groups on Facebook that I have a hard time remembering what
I've read or seen where, but I believe it was one of the tea groups there
tha...
A la gloire du printemps
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Je connais cette plantation de BiLuoChun à San Hsia depuis plus de 15 ans.
C'est ma première escale dans mes voyages dans les régions productrices de
thé...
Petit récapitulatif de la saison 2023
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J’ai beaucoup de mal à alimenter le blog, pour des raisons de temps
d’abord, mais aussi par peur de la redondance des informations, et parce
que je voud...
Green Tea Sports Drink
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*Ingredients: Organic green tea, honey, sugar, salt, lemon and (not shown)
coconut water*
Hello! It's been a loooong while since I've posted anything....
New Website
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Dear friends,
For all of you who would like to take a look, please visit my new website.
POTSANDTEA.CZ
While I am a potter and definitely not a web d...
Clases de Yoga gratis
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¿Donde encontrar clases de yoga gratis?¿Clases de yoga gratis para hacer en
casa?¿Clases de yoga gratis guiadas por internet?En Escuela Yuukti Yoga te
ayud...
Easter Sunday with the Family
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After a wonderful Easter church service, the family enjoyed a delicious
brunch at Historic Boone Tavern Hotel of Berea College.
Happy New Year's—with green tea with ginpaku
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Enjoying some green tea with ginpaku (gold flakes) for New Year's.
—Mellow Monk
blog feed, facebook, reviews, steepster, teas, tweets, videos
Drinking great teas in anyway
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Drinking good tea in anyway, even the least attentive way is better than
drinking mediocre teas in the best way! Great tea and clean good water in
anyway ...
Le chamanisme et l'esprit du thé
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Le chamanisme est une pratique centrée sur la médiation entre les êtres
humains et les esprits de la nature. La littérature est inexistante au
sujet du cha...
Les choix préalables à la dégustation
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Ça peut paraitre idiot ou étrange, mais je me pose parfois beaucoup de
questions avant de me lancer dans une dégustation. Quel thé ? Infusé
commen...
Solace of Tea
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Things that can’t be experienced with teabags I sometimes have premium
green tea for a change. Gyokuro is not a tea to gulp down for thirst, but
to savor ...
Renaissance Hong Kong
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It's incredible how much there is little you can obtain a bank reference.
However, if you can ride on Star Ferry is the renaissance hong kong where
you w...
Flores Africanas
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Últimamente me he encantado con las flores africanas, las que con mucho
colorido alegran cualquier confección.
En mi caso utilice las flores con forma de he...
Breaking A Puerh Bing Cha ("Cake Puerh")
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As with most "cake"Puerhs, the amount of tea used is rather difficult to
measure since you will have to break off a part of the cake to make the tea
and it...
Para mantener la calidez (Thich Nhat Hanh)
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Tengo el rostro entre las manos
No, no estoy llorando.
Sostengo mi rostro entre las manos
para conservar cálida la soledad,
dos manos que protegen
dos man...
2011 Kim Jong Yeol's Jungjak Nokcha Butea
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This sample was kindly sent along with my last order from Slovak shop
Nomad.sk. It really made me happy – my previous encounters with Kim Jong
Yeol's tea...
Suspensión clases
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Amigos, durante el mes de agosto, específicamente entre el 5 y el 25 de
Agosto, se suspenderán momentáneamente las clases de Capoeira en el Teatro
Huemul, ...
Álvaro Ruiz: Tea Master
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Hace tiempo atrás, investigando un poco sobre el té en Chile, me encontré
con el nombre deÁlvaro Ruiz, un apasionado del té que vivió y trabajó en
China, q...
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While visiting Kingston's up and coming tearoom, I found he had a
tree-stump Yixing teapot that resembled mine. I couldn't pass up this
learning experienc...
Improvising
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Ah, free-time. I suppose people usually fall into two separate ends of the
spectrum: either not having enough free time to accomplish everything they
wish ...
Den's Tea Houji-Kukicha Revisited
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I first tried Den's Houji-Kukicha about a year ago and enjoyed it. Later I
tried Hibiki's Houji Karigane but didn't care for it as much. Now I am
giving D...
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El sabor de una costumbre milenaria
Se bebe desde hace miles de años y su consumo se ha extendido a casi todos
los
Rincones del planeta. Tanto así, que se ...